Smothered Turkey Wings

These smothered turkey wings, made from scratch, are a classic Southern dish. Seasoned and roasted turkey wings are baked in a hearty homemade gravy for a satisfying family feast. INGREDIENTS Turkey Wings: 6-8 cut turkey wings 2 TBS poultry seasoning I use Chef Paul’s Poultry Magic 1-2 TBS Creole or Cajun seasoning I use Zatarain’s … Read more

Philly Cheesesteak Meatloaf

Tonight, dive into the cheesy pleasure of Philly Cheesesteak Meatloaf! A perfect combination of meat, vegetables, and provolone cheese. Ingredients: – 1 lb ground beef – 1/2 lb thinly sliced beef steak – 1 cup diced onions – 1 cup diced green bell pepper – 2 cloves garlic, minced – 1 cup bread crumbs – … Read more

Beef Barley Soup

Beef Barley Soup is super simple and tasty! It’s a whole dinner in a bowl, with healthful vegetables, delicious meat, and plump barley! This homemade beef barley soup may be prepared ahead of time and freezes well, making it an ideal family meal! INGREDIENTS: 2 tablespoons vegetable oil 2–3 lbs chuck roast 2 carrots sliced … Read more

Throw Together Casserole

Ingredients: 1 pound ground beef (1) (15 oz) can sweet corn, drained 1 cup mild, chunky salsa ¼ cup sliced black olives 3 ½ cups cooked egg noodles (1) (15.25 oz) can of kidney beans, drained and rinsed ¼ cup taco sauce 1 (1.25 oz) package taco seasoning mix ½ cup tomato sauce Directions: Preheat … Read more

Seafood gumbo

Seafood Gumbo is so excellent you’ll wonder why you didn’t try it sooner! Seafood gumbo to warm up during the chilly weather. Ingredients: • 1 c. flour • 1 c. oil • 2 bay leaves • 1 tsp. gumbo file` • Cajun seasoning • Garlic powder • Onion powder • 1 small chopped onion • … Read more

One-Pan Shrimp Fettuccine Alfredo

Dinner just got easier and more delicious with our One-Pan Shrimp Fettuccine Alfredo! Ideal for a quiet night in. **Ingredients:** – 8 ounces fettuccine pasta – 1 pound large shrimp, peeled and deveined – 2 tablespoons unsalted butter – 2 cloves garlic, minced – 1 cup heavy cream – 1 cup freshly grated Parmesan cheese … Read more

Hungarian Goulash

Hungarian Goulash is a flavorful beef stew (or soup) with a thick paprika-seasoned broth. This delectable recipe is warm and cozy, ideal for a chilly winter day. Ingredients: 2 medium onions 2 teaspoons butter or lard (preferred) 1 teaspoon caraway seeds 2 tablespoons paprika 1/4 cup flour 1 1/2 pounds stewing beef, trimmed and cut … Read more

Hawaiian Style Teriyaki Chicken

Aloha from my kitchen. I just cooked some Hawaiian Style Teriyaki Chicken, which has all the sweet and savory tastes you could want. Ideal for a family supper or meal prep! Ingredients: – 4 chicken breasts, boneless and skinless – 1 cup soy sauce – 1/2 cup brown sugar – 1/4 cup water – 2 … Read more

Cajun Butter Steak Bites with Mushrooms

I’ve been making cajun butter steak bits and mushrooms for years, and I’m thrilled with how delicious, soft, and juicy they turn out in the air fryer. I’ll never make these on the stovetop again. This is a really simple dish for a quick meal. I prefer it with veggies, rice, or pasta. Ingredients: • … Read more

Ribeye steak

Tender ribeye steaks grilled to juicy perfection are the greatest way to eat steak at home (and are simple to prepare)! This wonderful cut of beef is a personal favorite and, in my view, one of the most tasty available. There are no unique or exotic materials required; only steaks, spices, a brush of oil, … Read more