Pepperoni Pizza Casserole – Simple and So Delicious

This simple pizza casserole dish is topped with plenty of pepperoni pieces and melted cheese. It’s a simple evening supper that will appeal to a large crowd.

Ingredients:

2 cups uncooked egg noodles

1/2 pound lean ground beef

1 onion, chopped

2 cloves garlic, minced

1 green bell pepper, chopped

1 cup sliced pepperoni sausage

16 ounces pizza sauce

4 tablespoons milk

1 cup shredded mozzarella cheese

Directions:

Cook noodles according to package directions.

Preheat oven to 350 degrees F (175 degrees C).

In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic, and green bell pepper. Drain excess fat.

Stir in the noodles, pepperoni, pizza sauce, and milk, and mix well.

Pour this mixture into a 2-quart casserole dish.

Bake at 350 degrees F (175 degrees C) for 20 minutes.

Top with the cheese, then bake for 5 to 10 more minutes.

Recipe Card

Pepperoni Pizza Casserole – Simple and So Delicious

This simple pizza casserole dish is topped with plenty of pepperoni pieces and melted cheese. It’s a simple evening supper that will appeal to a large crowd.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course dinner
Cuisine American
Servings 6

Ingredients
  

  • 2 cups uncooked egg noodles
  • 1/2 pound lean ground beef
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 green bell pepper chopped
  • 1 cup sliced pepperoni sausage
  • 16 ounces pizza sauce
  • 4 tablespoons milk
  • 1 cup shredded mozzarella cheese

Instructions
 

  • Cook noodles according to package directions.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic, and green bell pepper. Drain excess fat.
  • Stir in the noodles, pepperoni, pizza sauce, and milk, and mix well.
  • Pour this mixture into a 2-quart casserole dish.
  • Bake at 350 degrees F (175 degrees C) for 20 minutes.
  • Top with the cheese, then bake for 5 to 10 more minutes.
Keyword Pepperoni Pizza Casserole – Simple and So Delicious
  • Creamy Pesto Salmon Rigatoni: An Elegant 30-Minute Dinner for Busy Weeknights

    Creamy Pesto Salmon Rigatoni: An Elegant 30-Minute Dinner for Busy Weeknights

    There’s something truly magical about a dish that feels indulgent and restaurant-worthy but comes together in the simplicity of your own kitchen. This Creamy Pesto Salmon Rigatoni is exactly that—a harmonious blend of pan-seared, flaky salmon, herbaceous pesto, and a luxuriously creamy sauce, all tossed with hearty pasta, sweet cherry tomatoes, and tender broccoli. It’s…

  • The Ultimate Pomegranate-Tahini Roasted Veggie Power Bowl: A Symphony of Flavor & Nutrition

    The Ultimate Pomegranate-Tahini Roasted Veggie Power Bowl: A Symphony of Flavor & Nutrition

    In the quest for vibrant, nourishing, and downright delicious meals, the Pomegranate-Tahini Roasted Veggie Power Bowl stands as a culinary masterpiece. This isn’t just a recipe; it’s a colorful journey on a plate, combining the earthy depth of roasted vegetables with the jewel-like burst of pomegranate and the creamy, nutty embrace of tahini. Perfect for…

  • Title: The Ultimate 5-Minute, No-Bake Dessert: Unlocking Delicious & Healthy Magic with Only Milk and Fruit

    Title: The Ultimate 5-Minute, No-Bake Dessert: Unlocking Delicious & Healthy Magic with Only Milk and Fruit

    In a world where dessert recipes often demand hours of effort, specialized equipment, and sugar-laden ingredients, a quiet revolution is brewing. Imagine crafting a dessert that is unbelievably delicious, naturally healthy, and ready in just 5 minutes—all without even turning on your oven. What if the secret lies in just two humble, wholesome ingredients? Welcome…

Leave a Comment

Rate This Recipe!