Hundreds of main dish recipes are available. Top-rated comfort cuisine, healthy, and vegetarian alternatives are available on bigzazoo.
The greatest Polish cabbage rolls are prepared with ground meat, rice, and tomato soup. These simple handmade buns are a family favorite! Includes instructions for easily blanching cabbage leaves to prevent ripping. INGREDIENTS SAUCE 1 tablespoon olive oil 1/2 medium onion finely chopped 2 cloves garlic minced 1 can (15 ounce) tomato sauce 1 can … Read more
Beef stew, Provencal style! Slow-roasted with red wine, rosemary, thyme, and bay leaves until all the flavors combine, the beef is melt-in-your-mouth tender and insanely delicious! INGREDIENTS: 1⁄3 cup all-purpose flour 3⁄4 teaspoon salt 1⁄2 teaspoon pepper 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces 4 teaspoons olive oil, divided 1 … Read more
The greatest melt-in-your-mouth pot roast, slow-cooked to perfection. Serve with crusty bread. Ingredients: 2-3lb Chuck Steak 6 C Beef Broth 2 C Small Potatoes (Cut in halves) 1 C Green beans 2 C Carrots (Cut into bite-sized pieces) 1 C Portabella Mushrooms (Sliced) 1 C Yellow Onions (Sliced) 3 Garlic Bulbs (Minced) 1 Bay Leaf … Read more
This oven-baked chicken and rice recipe has won the hearts of people all around the world! Buttery garlic rice and juicy seasoned baked chicken thighs cooked together in the same skillet in less than 10 minutes. Ingredients: 5 bone in chicken thigh fillets, peel skin off (optional) 1 medium onion, chopped 2 cloves garlic (large) … Read more
This cheesy chicken bake is quick and easy to make. The flavors combine to make it rather pleasant. It pairs well with simple white rice and your favorite veggie. Why not try it? Ingredients: 2 lb chicken tenders or 4 large chicken breasts 2 sleeves ritz crackers 1/4 tsp salt 1/8 tsp teaspoon pepper 1/2 … Read more
Ingredients: For the dry brine 2 racks ribs 1 tablespoon onion powder 1 tablespoon black pepper 1 tablespoon lemon or lime zest 1 tablespoon sugar 1 tablespoon salt For the lemon pepper sauce Pan drippings 1 tablespoon chopped garlic 1 teaspoon shredded garlic 2 teaspoon lemon/lime zest 1-2 large lemon (juice) 1 teaspoon black pepper … Read more
The easiest potatoes to cook in the crockpot – wonderfully soft, delicious, and cheesy! Ingredients – 6 slices bacon – 3 pounds red potatoes, chopped – 1 1/2 cups shredded cheddar cheese, divided – 1 tablespoon Ranch Seasoning and Salad Dressing Mix – 2 tablespoons chopped chives Instructions 1. Preheat oven to 400 degrees. Line … Read more
While it may appear to be a gourmet dish, Beef Lombardi is essentially a combination of ground beef and chopped tomatoes spooned over creamy noodles, topped with cheese and baked. It’s an excellent make-ahead recipe since you can construct and freeze the casserole for up to a month. Ingredients: 1 pound ground beef 1 28 … Read more
Stove Top Meatloaf is a delicious variation on conventional meatloaf that makes for an easy family supper! For a quick and easy supper, blend lean ground beef with our favorite seasoned Stove Top Stuffing mix! Ingredients 1 package Stove Top stuffing (use one of your favorite flavors, I prefer chicken, but herbed savory is good … Read more
If you enjoy a delicious burger melt and French onion soup, why not mix them? This French Onion Patty Melt makes an excellent portable meal. Melty gruyere cheese, caramelized onions, double patties, and double swiss cheese are all toasted on a griddle and topped with a typical diner sauce. Yum! Ingredients: PATTY MELT : 3 … Read more