Spinach Dip
This creamy and savory Spinach Dip is a crowd-pleaser perfect for any gathering. With its rich blend of cheeses and fresh spinach, it's sure to be a hit at your next party or family dinner.
Yield: 6
Materials
- - 250g spinach chopped
- - 1 cup sour cream
- - 1/2 cup cream cheese softened
- - 1/2 cup mayonnaise
- - 1/4 cup Parmesan cheese grated
- - 1/4 tsp salt
- - 1/4 tsp black pepper
- - 1/4 tsp garlic powder
Instructions
Preheat the Oven:
- - Preheat your oven to 180°C (350°F).
Mix the Ingredients:
- - In a large mixing bowl, combine the sour cream, cream cheese, mayonnaise, grated Parmesan cheese, salt, black pepper, and garlic powder. Mix until smooth and well combined.
Add the Spinach:
- - Stir in the chopped spinach until evenly distributed throughout the mixture.
Bake:
- - Transfer the mixture to a baking dish and spread it out evenly.
- - Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and golden brown on top.
Serve:
- - Let the dip cool slightly before serving. Enjoy warm with your favorite chips, crackers, or bread.