Ingredients 1 pound Mostaccioli pasta 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 pound ground beef or Italian sausage 1 (24-ounce) jar of your favorite marinara sauce 2 cups shredded mozzarella cheese 1 cup grated Parmesan cheese, divided 1 teaspoon Italian seasoning Salt and pepper, to taste Fresh basil for … Read more
Chicken and Broccoli Lasagna is a delightful blend of delicate chicken, crunchy broccoli, and creamy alfredo sauce sandwiched between noodles and melting cheese. It’s a hearty, comfortable lunch that the entire family will enjoy. Ingredients 9 lasagna noodles 4 boneless chicken breasts, cut into small cubes 12 oz. bag of frozen broccoli, thawed 8 oz. … Read more
INGREDIENTS For meat Sauce: Half kilo of ground pork Lasagna pasta (I used Ideal) 1 Small can liver spread ( I used Argentina liver spread) 900 g Spaghetti Sauce/Tomato Sauce 5 tbsp Tomato Paste 1 pc pork broth cube 1 cup hot water Garlic and onion (crushed) 1/3 cup white sugar Salt and Pepper 1 … Read more
Everything we like about a traditional lasagna meal is here in this easy lasagna soup, but simplified! Yes, this soup has all the comforting and delicious qualities of lasagna. This flavorful and hearty one-pot soup will wow you with its simplicity. Yum! Rich, fragrant, and spicy Italian sausage, ground beef, crushed tomatoes, and fresh herbs. … Read more