This chocolate éclair dessert is the very best! My favorite person in the world, Patty, my second mother, taught me this simple and wonderful dish. Ingredients 2 (3.5 oz) package of instant vanilla pudding mix 1 (8 oz) container of whipped topping (COOL WHIP) thawed 3 cups milk 2 sleeves graham cracker squares 1 (16 … Read more
This rich chocolate layer cake is a chocolate lover’s dream, especially when coupled with homemade chocolate buttercream frosting for more chocolate taste. Ingredients: For Chocolate Sponge Cake: 4 eggs 120g sugar 80g sour cream 100g vegetable oil 175g wheat flour 55g cocoa powder 12g baking powder 2g salt For Cream: 400g cream cheese (Mascarpone) 100g … Read more
The best handmade German chocolate cake, with layers of coconut pecan and chocolate frostings. This dessert is amazing! Ingredients 1/2 cup boiling water 4 ounces sweet cooking German chocolate 2 cups sugar 1 cup butter, softened 4 egg yolks 1 teaspoon vanilla 2 1/2 cups cake flour 1 teaspoon baking soda 1 teaspoon salt 1 … Read more
INGREDIENTS • 1¾ cups all-purpose flour • 1½ cups granulated sugar • 3/4 cup unsweetened cocoa powder • 1½ tsp baking powder • 1½ tsp baking soda • A pinch of salt • 2 large eggs • 1 cup whole milk 1/2 cup vegetable oil • 2 Tsp vanilla extract • 1 cup boiling water … Read more