This French Onion Pot Roast dish combines a classic winter soup and a cozy braised supper. It’s a flavorful one-pot pantry dinner that can also be frozen. INGREDIENTS: 2-3 lb. beef pot roast 10.5 oz. can French onion soup 2 – 3 C. water salt and pepper 1 T. vegetable oil 8 large button mushrooms, … Read more
If you enjoy a delicious burger melt and French onion soup, why not mix them? This French Onion Patty Melt makes an excellent portable meal. Melty gruyere cheese, caramelized onions, double patties, and double swiss cheese are all toasted on a griddle and topped with a typical diner sauce. Yum! Ingredients: PATTY MELT : 3 … Read more
This moist and tasty French onion meatloaf combines meatloaf, chopped steak, and gravy. Even without the ketchup or barbecue sauce, it’s still fairly tasty. Ingredients: 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 2 … Read more
Without a doubt, this is the greatest homemade ham stock French onion soup you’ll ever taste! It has a secret ingredient that sets it apart from the competition. What an incredible year it’s been, both at the beginning and the finish! Phew, a ski vacation to bend and the whole chaos of the holidays. But … Read more