Tonight’s supper masterpiece is Garlic Herb Butter Steak! Seared perfectly and full of flavor.  Ingredients: – 2 sirloin steaks, about 1-inch thick – Salt and freshly ground black pepper to taste – 2 tablespoons olive oil – 4 tablespoons unsalted butter – 3 cloves garlic, minced – 1 tablespoon fresh rosemary, finely chopped – … Read more
Delicious steak quesadillas made with seasoned flank or skirt steak, sautéed onions, and plenty of cheese! Serve with salsa, guacamole, and sour cream for the ultimate lunch or supper! Ingredients: For the quesadillas: 1 lb flank or skirt steak 2 teaspoons kosher salt 1 teaspoon onion powder 1 teaspoon black pepper 1/2 teaspoon ground cumin … Read more
Want something flavorful and fast for supper tonight? Try my Sizzling Pepper Steak Recipe! It’s full of flavor and ready in 30 minutes! **Ingredients:** – 1 lb (450g) flank steak, thinly sliced against the grain – 2 tablespoons soy sauce – 1 tablespoon cornstarch – 2 tablespoons vegetable oil, divided – 1 green bell pepper, … Read more
Ingredients 1/2 lb stir-fry beef 2 tbsp oyster sauce 1 tbsp brown sugar 1 tbsp soy sauce 1 tsp cornstarch 1 tbsp shaoxing wine 1 tsp sesame oil 2 cloves minced garlic 2 tsp peppercorns, crushed 1/2 bell peppers, cut in 1/2 inch squares 1/2 onion, cut in 1/2 inch squares 1 tbsp vegetable oil … Read more