Classic French beef stew
ingredients: 1 kilogram of beef cut into cubes 150 grams of bacon, cut into cubes 500 ml beef broth 2 tablespoons olive oil 6 small onions, peeled 3 carrots, cut into slices 2 cloves garlic, minced 1 bunch garlic (thyme, bay leaves and parsley tied together) 2 tablespoons tomato paste 2 tablespoons all-purpose flour 250 … Read more