Here’s how I make pork ribs in the oven. There’s a few key things here: Rub for the pork ribs – to add flavour; Liquid for cooking is an important step in this pork ribs recipe! It creates a steamy environment as the ribs slowly cook in the oven, keeping them lovely and juicy. My … Read more
Just made this amazing Egg Shakshuka, which is ideal for a savory breakfast or a light supper! Ingredients: – 4 large eggs – 2 cups tomato sauce (preferably chunky) – 1 onion, finely chopped – 1 red bell pepper, sliced – 2 cloves garlic, minced – 1 teaspoon paprika – 1 teaspoon cumin – 1/4 … Read more
Whether it originated on the East or West Coast, the Surf n’ Turf combo remains one of the most famous cuisines that combines land and water. The original Surf N’ Turf is a lavish supper consisting of filet mignon, the most tender cut of beef, and an entire lobster tail. Ingredients: – 4 sirloin steaks … Read more
Feast your eyes on this Classic Pot Roast. This recipe contains all of the delectable ingredients that make pot roast a family favorite, including melt-in-your-mouth beef, potatoes, carrots, and a rich, comforting broth. Ingredients – 3 pounds beef chuck roast – 4 carrots, peeled and sliced into chunks – 4 potatoes, peeled and quartered – … Read more
I made a delicious Steak & Creamy Garlic Shrimp dish that is sure to satisfy your taste buds. Ingredients: Steaks: 4 New York Steak strip steaks (Porterhouse steaks) Salt and pepper to season 1-2 tablespoons olive oil Creamy Garlic Shrimp: 3 tablespoons unsalted butter, divided 8 ounces (250 g) shrimp, deveined, tails on or off … Read more
I just made this Peppercorn-Crusted Steak with a side of Golden Shallot Soup. Absolutely delicious! Ingredients: 3 tbsp. whole black peppercorns 4 (4-oz.) filet mignons or 2 (8-oz.) sirloin steaks, sliced in half Kosher salt 1/2 c. plus 2 tbsp. extra-virgin olive oil 4 tbsp. (1/2 stick) butter 2 thyme sprigs, plus 1 tbsp. chopped … Read more
Tonight, indulge in our Spinach Ricotta Stuffed Chicken, which is cheesy and delicious! Ideal for an intimate meal. Ingredients: 4 chicken breasts 1 cup ricotta cheese 1 cup spinach, chopped 1/4 cup Parmesan cheese, grated 2 cloves garlic, minced Salt and pepper to taste 1 tablespoon olive oil 1/2 teaspoon dried Italian herbs Directions: Preheat … Read more
Who says short dinners cannot be luxurious? This Creamy Garlic Butter Parmesan Chicken is ready in 30 minutes and will leave you feeling satiated! Ingredients: 4 boneless, skinless chicken breasts Salt and pepper to taste 2 tablespoons olive oil 4 cloves garlic, minced 1 cup heavy cream 1/2 cup chicken broth 1 cup grated Parmesan … Read more
A tasty and aromatic handmade bread packed with the tastes of fresh apples and cinnamon, blended perfectly. Ideal for breakfast, brunch, or as a satisfying snack. INGREDIENTS 1/3 cup light brown sugar 1 teaspoon ground cinnamon 2/3 cup white sugar 1/2 cup butter, softened 2 eggs 1 1/2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking powder 1/2 cup milk … Read more
The legendary Italian American meal leaves a lasting impact yet needs less effort than you may expect. After thinning the chicken breasts, pan-fry them to achieve a crispy coating before baking them with your favorite pasta sauce (homemade or canned) and cheese. Ingredients: 4 skinless, boneless chicken breast halves Salt and freshly ground black pepper … Read more