Slow Cooker Hawaiian Pineapple Chicken

Slow Cooker Hawaiian Pineapple Chicken, with crispy chicken thighs, fresh pineapple chunks, onions, and bell pepper, takes 15 minutes to prepare and is the ideal dish to return home to after a hard job! Ingredients : 4 Chicken Thighs (bone-in and skin on) 2 cups pineapple cut into 1″ chunks 1 yellow onion , cut … Read more

Crockpot Pepper Steak.

If you are searching for a simple yet tasty crock pot supper idea then this Crockpot Pepper Steak Recipe is for you. Ingredients: 500 grams.Of beef stew meat. 1 Can. Of beef broth. 1 Can. Of stewed tomatoes. Colorful bell peppers. Vegetable oil. 3 large spoons.Of Worcestershire sauce. 1 small spoon.Of minced garlic. 1 Large … Read more

Mississippi pot roast

Mississippi pot roast is an excellent slow cooker recipe that includes chuck roast, gravy, and pepperoncini peppers. The soft, flavorful shredded beef is great with mashed potatoes or stuffed into hoagie buns. Ingredients: 3- pound chuck roast 1- ounce packet of dry ranch seasoning mix 1- ounce packet of dry au jus gravy mix 6 … Read more

Braised Oxtails with Caribbean Spices

Ingredients: – 2 lbs oxtails, trimmed – 2 tablespoons vegetable oil – 1 large onion, chopped – 4 cloves garlic, minced – 1 tablespoon fresh ginger, minced – 1 scotch bonnet pepper, seeded and finely chopped (optional) – 2 tablespoons brown sugar – 2 teaspoons allspice – 1 teaspoon thyme – 1 teaspoon salt – … Read more

Slow Cooked Beef Tips

Slow-cooked beef tips in a delicious, thick sauce are a comforting dish. Ideal for pleasant nights! Ingredients: – 2 lbs beef tips – 1 onion, chopped – 3 cloves garlic, minced – 2 cups beef broth – 1 cup red wine (optional) – 2 tablespoons Worcestershire sauce – 1 tablespoon soy sauce – 1 teaspoon … Read more

Smoky Barbecue Pork Ribs

We took these Smoky Barbecue Pork Ribs out of the oven, and the scent is amazing! It’s perfectly tender and falls off the bone. Ingredients: – 2 lbs pork ribs – 1 tablespoon salt – 2 tablespoons brown sugar – 1 tablespoon paprika – 1 teaspoon black pepper – 1 teaspoon garlic powder – 1 … Read more

𝗣𝗿𝗼𝘃𝗶𝗻𝗰𝗶𝗮𝗹 𝗯𝗲𝗲𝗳 𝘀𝘁𝗲𝘄

Beef stew, Provencal style! Slow-roasted with red wine, rosemary, thyme, and bay leaves until all the flavors combine, the beef is melt-in-your-mouth tender and insanely delicious! INGREDIENTS: 1⁄3 cup all-purpose flour 3⁄4 teaspoon salt 1⁄2 teaspoon pepper 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces 4 teaspoons olive oil, divided 1 … Read more

Pot Roast Perfection

The greatest melt-in-your-mouth pot roast, slow-cooked to perfection. Serve with crusty bread. Ingredients: 2-3lb Chuck Steak 6 C Beef Broth 2 C Small Potatoes (Cut in halves) 1 C Green beans 2 C Carrots (Cut into bite-sized pieces) 1 C Portabella Mushrooms (Sliced) 1 C Yellow Onions (Sliced) 3 Garlic Bulbs (Minced) 1 Bay Leaf … Read more

Slow Cooker Cheesy Bacon Ranch Potatoes

The easiest potatoes to cook in the crockpot – wonderfully soft, delicious, and cheesy! Ingredients – 6 slices bacon – 3 pounds red potatoes, chopped – 1 1/2 cups shredded cheddar cheese, divided – 1 tablespoon Ranch Seasoning and Salad Dressing Mix – 2 tablespoons chopped chives Instructions 1. Preheat oven to 400 degrees. Line … Read more

Slow Cooker Ham, Green Beans, and Potatoes

Today I’m cooking comfort food in the slow cooker! Ham, green beans, and potatoes form the ideal warm supper. Ingredients: – 1 pound ham, cubed – 2 pounds fresh green beans, trimmed – 3 pounds potatoes, cubed – 1 onion, chopped – 4 cups chicken broth – 2 tablespoons butter – Salt and pepper to … Read more